First Time Boules

Published on Jan. 20, 2010 in Australia

Our regular weekends involve French on Saturday, and lounging around on Sunday. This Sunday, however, e had other plans. Our friends Daisy and Remko invited us over for a few drinks and to play boules. The score was initially 2-12, and we came back to 14-12. Remko and Daisy kept tossing the Jack short, and eventually pulled significantly ahead. We then switched to an amazing dinner: some Indonesian rice, some cabbage, lots of beer, and some chicken. Some great chicken.

Daisy regularly throws pots for fun, and asked us to take a few home. Yan-Shih selected two small bowls, which have become our yoghurt bowls. I used to throw pots when I was younger, and I have to say, these are of great quality. Much appreciated!




Ian Jan 21 2010
6:54 p.m.
#1

I don't know what that food is, but I would totally nom it.

Kelvin Nicholson Jan 22 2010
3:13 a.m. australia
#2

I don't know what nom is, but the food is our $5 veal ravioli from the supermarket. We get super lazy sometimes, and this is the easiest thing to "cook".

Ian Jan 22 2010
10:05 a.m.
#3

http://lmgtfy.com/?q=nom&l=1

I thought it was some kind of Chinese dumpling or something.

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This entry is from my journal and was written on Jan. 20, 2010. There have been 3 comments so far.

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